NEW Online Graduate Certificate in Nutrition Sciences
The Certificate will serve to enhance the skill set of various healthcare professionals and the public. Certificate courses include: FSHN 530 Principles of Nutrition Science &...
Recipe: French onion soup
With fresh thyme and bay leaves, a crunchy baguette slice and creamy Gruyere cheese, this French onion soup is a satisfying, flavorful dish for rainy spring...
Wdowik nutrition column: Dairy and its substitutes
My grandmother would be confused about the controversy surrounding milk and other dairy products. Twice a day she went out to her barn and milked Bessie,...
Hands-on hospitality: Learning the art of planning successful events
Students in the Hospitality Management Program at Colorado State University have some unique opportunities for hands-on learning. As part of their senior seminar, the students plan...
Recipe: Baked Chicken Parmesan
Add some basil chiffonade for a pleasant spring or summer dish.Prep time: 30 min.Cooking time: 50 min.
5 healthy summer eating tips
The introduction of summer comes with numerous pressures. For many people, the words "summer" and "healthy eating" do not match up. For others, such combinations of...
Wdowik nutrition column: Recognize and treat iron deficiency
If you often feel tired or run down despite getting adequate sleep, it's time to consider the possibility of iron deficiency. Iron deficiency is one of...
College of Health and Human Sciences 2017 Alumni Awards - nominate today!
The College of Health and Human Sciences has started accepting nominations for the fourth year of its alumni awards program. All nominations need to be received...
College of Health and Human Sciences students recognized for their research and creativity
The annual Celebrate Undergraduate Research and Creativity (CURC), showcase allows undergraduate students from a range of University colleges and their corresponding majors to highlight...
Recipe: Rhubarb Compote
Rhubarb compote is a great topping for your vanilla ice cream, fruit pies, or yogurt.Ingredients:
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